地址：Granville Island Fishermen’s Wharf；1505 West 1st Avenue，vancouver
日期：2017/05/13
烹饪时间：
11:00 am – Dino Renaerts, Bon Vivant Group
11:30 am – Taryn Wa, Savoury Chef Catering
12:00 pm – Andrew Shepherd, Vancouver Island Salt Co.
12:30 pm – Quang Dang, West Restaurant
01:00 pm – Matt Horn, Cowichan Pasta
01:30 pm – Isabel Chung, Fairmont Whistler
02:00 pm – Ross Derrick, The Table at Codfathers and Jon Crofts, Codfathers Market
02:30 pm – Shelome Bouvette, Chicha Restaurant

一年一度的大虾节，现在在第十一年。 这是由BC省厨师桌协主办的大型活动，适合与家人或朋友一起去吃吃喝喝，喜欢吃虾的朋友一定要来哦。